Experience the perfect blend of luxury and local life at the upcoming Posticini Supper Club event.

Join this very special brunch affair at Elio, the restaurant of Hoxton hotel in Rome, with a menu crafted by Sarah Cicolini, the chef of Santo Palato.

What makes this event truly special is how Hoxton seamlessly integrates into the fabric of Rome’s vibrant community.

It’s a celebration of the trend where upscale hotels become part of the city’s local scene, offering a blend of both traditional and sophisticated cuisine.

Come and enjoy the brunch as we celebrate this harmonious union of cultures, showcasing the rich culinary heritage of Rome with a touch of refinement.

The cost of the event is 70€.

*SOLD OUT